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A sweet fragrance like an apple and spicy like a vanilla stick. This intense, but well-balanced scent will help to create a classic, but at the same time an elegant candle.
How to use: Melt the wax in a bain-marie, add a few drops of fragrance into the wax and then mix everything up.
Recommended dosage: % - 8% (250 g of fragrance per 9 kg of wax).
Tips: Our fragrances are not water-soluble, but can be used in reed diffusers if they are diluted in 10-20% of alcohol.
N.B. The fragrance is not intended for food use. It can be used in cosmetics and in soap-making, within certain quantities, considering possible colour changing of some fragrances.
Data sheet
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